Namaste, iam David Joiner, So long!
Is Kosher Salt Granulated? [Solved]
KOSHER SALT is made by compacting granular salt between rollers which produces large irregular flakes. This shape allows the salt to easily draw blood when applied to freshly butchered meat (part of the koshering process).
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The Truth About Himalayan Sea Salt | Joe Rogan
Taken from JRE #1392 w/Zach Bitter: https://youtu.be/ofj3EHrK96U.