Is Fish Frozen For A Year Still Good? [Solved]

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Is Fish Frozen For A Year Still Good? [Solved]

Any frozen fish or shellfish will be safe indefinitely; however, the flavor and texture will lessen after lengthy storage. For best quality, freeze (0 °F / -17.8 °C or less) cooked fish for up to 3 months. Frozen raw fish is best used within 3 to 8 months; shellfish, 3 to 12 months.17 Jul 2019

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Amazing! the quick frozen fish is still alive! back to life!

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